Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Handmade Chian Tangerine Jam 'Citrus' 250gr
Organic Rose Semi Dry Wine 'ESTATE THEODORAKAKOS' 750ml
Face Cream CC w Kakadu SPF 20 'Mastiha Shop' 50 ml.
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Organic Thyme Honey 'Fasilis' 450gr
Halva w Cocoa & Biscuit 'Halva of Drapetsona' 450gr
Organic Flower and Forest Honey 'AXION ESTI' 450g
Organic Medium Beans 'Bioagros' 500gr
Organic Raw Cocoa 'Bioagros' 250gr
Pure Apple Cinnamon Jam 85% Fresh Fruit GEODI 2x350g
Oat Wholemeal Flour 'Bioagros' 500gr
Almond Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 450gr
Organic Chocolate KAKAU Worship-Pure 100% 75gr x 13
Handmade Chian Tangerine Jam 'Citrus' 250gr
Organic Rose Semi Dry Wine 'ESTATE THEODORAKAKOS' 750ml
Face Cream CC w Kakadu SPF 20 'Mastiha Shop' 50 ml.
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Organic Thyme Honey 'Fasilis' 450gr
Halva w Cocoa & Biscuit 'Halva of Drapetsona' 450gr
Organic Flower and Forest Honey 'AXION ESTI' 450g
Organic Medium Beans 'Bioagros' 500gr
Organic Raw Cocoa 'Bioagros' 250gr
Pure Apple Cinnamon Jam 85% Fresh Fruit GEODI 2x350g
Oat Wholemeal Flour 'Bioagros' 500gr
Almond Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 450gr
Organic Chocolate KAKAU Worship-Pure 100% 75gr x 13
7.00€
Dark chocolate with Cantharellus NATURAL HISTORY MUSEUM OF METEORA:
Enriching dark chocolate with extra virgin olive oil enhances the human body’s benefits, while their combination with the wild and of high nutritional value mushroom Cantharellus cibarius, yields an exquisite chocolate with a unique taste.
If you add the ideal portions of the rest ingredients to the fruity aroma and slightly spicy flavor of Cantharellus cibarius, then certainly the result will lead you to new paths of taste.
Undoubtedly, this chocolate is a great challenge for the palate.
Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr