Handmade Tangerine Jam From Chios ‘Citrus’ 380gr
Jams are ideal for breakfast or for afternoon tea, as a topping on yogurt or ice cream, as filling in delicious tarts and as a topping on pancakes with a mediterranean scent.
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Chutney Fig 'JUKEROS' 250 gr
Organic Almond Butter Raw 'Medi Oils' 215ml
Organic Cocoa Oat Protein Bar BITE ME 40gr x10
Organic Raw Cocoa 'Bioagros' 250gr
Organic Raw Sunflower Seed Butter 'Medi Oils' 320ml
Dehydrated Truffle Flakes 'TROUFAPLUS' 5gr
Organic Lasagne w Turmeric OLA-BIO 400gr
Organic Dried Blueberries 'Bioagros' 100gr
Organic Corn Flour Gluten Free 'EAT FREE' 500gr
Organic Sfakian Oat Rusks 'Ntourountous' 600gr
Dark chocolate with Ganoderma and Saffron S/F NATURAL HISTORY MUSEUM OF METEORA 10 X 100g
Pleurotus in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
White Truffle Olive Oil “TROUFAPLUS” 60ml
Organic Corn Flakes No Added Sugar OLA-BIO 250gr Χ 6
Organic Strawberry Spread 100% Fruit S/F 'GEODI' 2X225gr
Liqueur Wild Cantharellus Cibarius NATURAL HISTORY MUSEUM OF METEORA 500ml
Organic Unsalted Quinoa Rice Cake 'Bioagros' 100gr
Cranberry Jam 'CORFU SPIRIT' 250gr
9.35€
Classic combination, marmalade with tangerine from the famous island of Chios.
Contains: chian tangerine (75%), sugar, lemon juice
Handmade Tangerine Jam From Chios ‘Citrus’ 380gr
Jams are ideal for breakfast or for afternoon tea, as a topping on yogurt or ice cream, as filling in delicious tarts and as a topping on pancakes with a mediterranean scent.
Fruit Preserves in Syrup