Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Black Whole Pepper 'SPICE ME' 25gr
Organic Fir Honey 'Fasilis' 450gr
Carob Breadsticks 'Creta Carob' 200gr
Fig Jam 'CORFU SPIRIT' 250gr
Organic Himalayan Coarse Salt in Mill OLA-BIO 250
Organic Flower and Forest Honey 'AXION ESTI' 450g
Dark chocolate with Black Truffle NATURAL HISTORY MUSEUM OF METEORA 100g
Organic Black Whole Pepper 'SPICE ME' 25gr
Organic Fir Honey 'Fasilis' 450gr
Carob Breadsticks 'Creta Carob' 200gr
Fig Jam 'CORFU SPIRIT' 250gr
Organic Himalayan Coarse Salt in Mill OLA-BIO 250
Organic Flower and Forest Honey 'AXION ESTI' 450g
Dark chocolate with Black Truffle NATURAL HISTORY MUSEUM OF METEORA 100g
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr