Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr
Raspberry & Ouzo Jam 'PAPAYIANNIDES' 380gr
Cereal Bars w Fruits 'Tsakiris Family' 6x21,5gr
Organic Chlorella Powder 'Bioagros' 100gr
Strawberry Chutney w Black Pepper & Balsamic Vinegar 'JUKEROS' 250 gr
Organic Arbutus Honey 'Fasilis' 450gr
Tomato, Peppers & Balsamic Vinegar Sauce 'PAPAYIANNIDES' 380gr
Tangerine Marmelade 'MastihaShop' 230 gr
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
Raspberry & Ouzo Jam 'PAPAYIANNIDES' 380gr
Cereal Bars w Fruits 'Tsakiris Family' 6x21,5gr
Organic Chlorella Powder 'Bioagros' 100gr
Strawberry Chutney w Black Pepper & Balsamic Vinegar 'JUKEROS' 250 gr
Organic Arbutus Honey 'Fasilis' 450gr
Tomato, Peppers & Balsamic Vinegar Sauce 'PAPAYIANNIDES' 380gr
Tangerine Marmelade 'MastihaShop' 230 gr
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
7.00€
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA:
The wild mushroom Craterellus cornucopioides with the thin flesh, fibrous texture and particular taste, is superbly combined with extra virgin olive oil leading to a splendid
result, whose aroma profile intensify the natural citrus fruits aromas.
In this bar of chocolate, the human body’s benefits are merged with the exquisite taste, as the high fibre content aids in the proper cardiovascular function.
Let your palate enjoy a new tasty experience!
Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr