Organic Red Wine MAVRO TARALAS ESTATE 750ml
Vinification: Classic red vinification, with the whole lees intact in the fermentation tank, cryo-extraction for 4-5 days at 10°C, then fermentation with native yeasts at 22°C for 14-18 days, then destemming and then transfer with the noble fine yeasts, maturing for 2-4 years in second-use barrels. This wine comes from one and only plot No. 4 of the single vineyard in a lot of water.
Pairs with:: Red meats, spicy sauces, traditional pies, game in various cooking versions, cheeses and cured meats and milk chocolates.
ΕΛΛΗΝΙΚΑ
Organic Rice & Corn Flakes 'Bioagros' 250gr
Organic Olive Oil Sesame Cookies 'Ntourountous' 200gr
Organic Oat Cookies w Honey 'OIKOPAL' 150gr
Organic Honey Sesame Bar SIMPLE BLISS 'SESAMIS' 34gr x16
Organic Wholemeal Barley Flour 'ANTONOPOULOS FARM' 1Κgr
Organic Wine 'PERIVLEPTOS WHITE' 'ESTATE THEODORAKAKOS' 750ml 

