‘Book of Chios Mastiha’ Greek Edition by Kostas Zacharopoulos and Elias Barbikos
Each summer mastics makers with an iron tool the trunks and branches of the lentisk. From the wounds oozing gum. This process is repeated on the island over the last 2500 years, all the while mastic traveled the Mediterranean and beyond. Found in lush feasts of the Romans, to the Arabs doctors prescriptions, Franciscan monks in monasteries in the English noble drinks in censers pious Christians and Muslims in Cook Recipes Andalusian, the harems of the Ottoman sultans, the teaspoons of Greek Cafe.
Written in greek language.
ΕΛΛΗΝΙΚΑ
Sweet Preserve KumQuat 'CORFU SPIRIT' 400gr
Organic Cocoa Butter Drops 'Bioagros' 200gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Organic Nuts Mix 'Bioagros' 200gr
Striftaria Traditional Small Pasta of Chios 500gr
After Shave Oxygenating Balsam w Mastiha 'Mastiha Shop' 100 ml
Orange Jam w Carrot & Cranberries 'JUKEROS' 250 gr
Classic Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 450gr
Gift Pouch No 9
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Mastiha Taffy Sweet w Sour Cherry 'MASTIHA SHOP' 100gr
Relaxing Massage Oil 'MastihaShop' 100ml
Organic Pollen 'Fasilis' 220gr
Organic Lentils 'Efori Gi' OLA-BIO 500gr
Organic Pine Honey 'Fasilis' 950gr
Organic Sfakian Triticum Dicoccum Rusks 'Ntourountous' 350gr
Black Truffle Butter TROUFAPLUS 80gr
Halva Pie w Mastiha & Pistachios 'MastihaShop' 80 gr
Sunscreen Cream w Mastiha & Vitamin E 20SPF 'MastihaShop' 150 ml 

