‘Book of Chios Mastiha’ Greek Edition by Kostas Zacharopoulos and Elias Barbikos
Each summer mastics makers with an iron tool the trunks and branches of the lentisk. From the wounds oozing gum. This process is repeated on the island over the last 2500 years, all the while mastic traveled the Mediterranean and beyond. Found in lush feasts of the Romans, to the Arabs doctors prescriptions, Franciscan monks in monasteries in the English noble drinks in censers pious Christians and Muslims in Cook Recipes Andalusian, the harems of the Ottoman sultans, the teaspoons of Greek Cafe.
Written in greek language.
ΕΛΛΗΝΙΚΑ
Tomato Jam 'CORFU SPIRIT' 250gr
Honey Protein Bar with Dry Nuts 'HONEY BAR' 40grX9 pcs
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Organic Heather Honey 'AXION ESTI' 450g
Chewing Gum Mastiha Chios PDO ELMA CLASSIC Sugar BL D20
Face Mist Mastiha Water 'MastihaShop' 100ml
Ηalva w Orange 'Halva of Drapetsona' 450gr
Loukoum w Chios' Mastiha 'MastihaShop' 340gr 

