‘Book of Chios Mastiha’ Greek Edition by Kostas Zacharopoulos and Elias Barbikos
Each summer mastics makers with an iron tool the trunks and branches of the lentisk. From the wounds oozing gum. This process is repeated on the island over the last 2500 years, all the while mastic traveled the Mediterranean and beyond. Found in lush feasts of the Romans, to the Arabs doctors prescriptions, Franciscan monks in monasteries in the English noble drinks in censers pious Christians and Muslims in Cook Recipes Andalusian, the harems of the Ottoman sultans, the teaspoons of Greek Cafe.
Written in greek language.
ΕΛΛΗΝΙΚΑ
Organic Flax Seed Oil 'Biologos' 250ml
KumQuat Jam 'CORFU SPIRIT' 250gr
Tomato Jam 'CORFU SPIRIT' 250gr
Strawberry Jam 'PAPAYIANNIDES' 380gr
Organic Corinthian Black Currant "Geombres" 200gr
Jam w Lemon, Caramelized Ginger & Rose Petals 'JUKEROS' 250 gr
Tranditional Noodles with Milk & Eggs of Chios 500gr
Organic Raw Virgin Coconut Oil 'Biologos' 330gr
Face Cream CC w Kakadu SPF 20 'Mastiha Shop' 50 ml.
Organic Honey w Propolis 'AXION ESTI' 250gr
Sesame Bar with Almonds and Fig 'CORFU SPIRIT' 70gr
Sesame Seed Bar w Honey and Mastiha 'MastihaShop' 60 gr 

