‘Book of Chios Mastiha’ Greek Edition by Kostas Zacharopoulos and Elias Barbikos
Each summer mastics makers with an iron tool the trunks and branches of the lentisk. From the wounds oozing gum. This process is repeated on the island over the last 2500 years, all the while mastic traveled the Mediterranean and beyond. Found in lush feasts of the Romans, to the Arabs doctors prescriptions, Franciscan monks in monasteries in the English noble drinks in censers pious Christians and Muslims in Cook Recipes Andalusian, the harems of the Ottoman sultans, the teaspoons of Greek Cafe.
Written in greek language.
ΕΛΛΗΝΙΚΑ
Deep Moisturizing Gel Mask Panacea 3 'SPA Collection' 30ml
Dehydrated Truffle Flakes 'TROUFAPLUS' 5gr
Organic Coconut Sugar '7Elements' 400gr
Organic Orange Cookies w Dinkel 'Ntourountous' 200gr
Tomato, Peppers & Balsamic Vinegar Sauce 'PAPAYIANNIDES' 380gr
Onion Chutney w Apple & Coriander Seeds 'JUKEROS' 250 gr
Carob Breadsticks 'Creta Carob' 200gr
White Truffle Oil Spray “TROUFAPLUS” 100ml
Balsamic Vinegar with White Truffle “TROUFAPLUS” 100ml
Strawberry Jam w Rum & Brown Sugar 'JUKEROS' 250 gr
Organic Raw Syrup 'Creta Carob' 350gr
Real Dark Chocolate w Stevia "Wish Chocolate' 14pcsX50gr
Classic Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 450gr
Herbal Tea TRADITIONAL 'Karteraki' 25 Teabags
Chios Mastiha PDO Medium Tears 'Mastiha Shop' 20 gr (Metal Box) 

