Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Tomato Jam 'CORFU SPIRIT' 250gr
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Chocolate Cereal Bar w Stevia "Wish Crunchy' 20 pcs X35gr
Organic Desicated Coconut 'Bioagros' 200gr
Mastiha Liqueur ENOSIS 'MastihaShop' 200ml
Organic Wholemeal Zea Flour 'ANTONOPOULOS FARM' 1Κgr
Tomato Jam 'CORFU SPIRIT' 250gr
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Chocolate Cereal Bar w Stevia "Wish Crunchy' 20 pcs X35gr
Organic Desicated Coconut 'Bioagros' 200gr
Mastiha Liqueur ENOSIS 'MastihaShop' 200ml
Organic Wholemeal Zea Flour 'ANTONOPOULOS FARM' 1Κgr
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr