Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Quinoa Flakes 'Bioagros' 250gr
Handmade Tangerine Jam From Chios 'Citrus' 380gr
Milk Chocolate w Mastiha 'MastihaShop' 80 gr.
Organic Quinoa Flakes 'Bioagros' 250gr
Handmade Tangerine Jam From Chios 'Citrus' 380gr
Milk Chocolate w Mastiha 'MastihaShop' 80 gr.
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr