Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Chutney w Caramelized Onions & Balsamic Vinegar 'JUKEROS' 250 gr
Individual Fig Jam 85% Portions 60x30gr
Halva w Cocoa & Biscuit 'Halva of Drapetsona' 450gr
Tomato, Peppers & Balsamic Vinegar Sauce 'PAPAYIANNIDES' 380gr
Tangerine Jam w Whisky 'JUKEROS' 250 gr
Organic Corinthian Black Currant "Geombres" 200gr
Organic Avocado Oil 7Elements 100ml
Organic Muesli FITNESS 'Bioagros' 350gr
Eye Cream with Mastiha Oil & Hyaluronic 'Mastiha Shop' 15ml
Black Truffle Olive Oil “TROUFAPLUS” 60ml
SunScreen Face & Body Cream w Mastiha & Aloe 50SPF 'Mastiha Shop' 150ml
Dark chocolate with Ganoderma and Saffron S/F NATURAL HISTORY MUSEUM OF METEORA 100g
Chutney w Caramelized Onions & Balsamic Vinegar 'JUKEROS' 250 gr
Individual Fig Jam 85% Portions 60x30gr
Halva w Cocoa & Biscuit 'Halva of Drapetsona' 450gr
Tomato, Peppers & Balsamic Vinegar Sauce 'PAPAYIANNIDES' 380gr
Tangerine Jam w Whisky 'JUKEROS' 250 gr
Organic Corinthian Black Currant "Geombres" 200gr
Organic Avocado Oil 7Elements 100ml
Organic Muesli FITNESS 'Bioagros' 350gr
Eye Cream with Mastiha Oil & Hyaluronic 'Mastiha Shop' 15ml
Black Truffle Olive Oil “TROUFAPLUS” 60ml
SunScreen Face & Body Cream w Mastiha & Aloe 50SPF 'Mastiha Shop' 150ml
Dark chocolate with Ganoderma and Saffron S/F NATURAL HISTORY MUSEUM OF METEORA 100g
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr