Lentinula Edodes (Shiitake) in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
Ingridients: 260gr lentinula, olive oil, vinegar, salt
Nutrition claims:
- No Sugars
- Source of Fiber
Handmade Chian Tangerine Spread 'Citrus' 380gr
Apricot Marmelade 'MastihaShop' 230 gr
Handmade Triple Citrus Fruits Jam From Chios 'Citrus' 250gr
Almond Halva w Carob 'Halva of Drapetsona' 450gr
Nectarine & Chios Mastic Spread 'JUKEROS' 240gr
Apricot & Bitter Almond Spread 'JUKEROS' 240gr
Organic Salep w Spices 'Bioagros' 12gr
Organic Herbal Tea w Sage,Lemon Verbena & Saffron 'Krocus Kozanis Products' 18gr
Organic Wholemeal Ζea Orzo ANTONOPOULOS FARM 400gr
Organic GR Walnut Kernels BIODOROS GAIA 150gr
Handmade Chian Tangerine Spread 'Citrus' 380gr
Apricot Marmelade 'MastihaShop' 230 gr
Handmade Triple Citrus Fruits Jam From Chios 'Citrus' 250gr
Almond Halva w Carob 'Halva of Drapetsona' 450gr
Nectarine & Chios Mastic Spread 'JUKEROS' 240gr
Apricot & Bitter Almond Spread 'JUKEROS' 240gr
Organic Salep w Spices 'Bioagros' 12gr
Organic Herbal Tea w Sage,Lemon Verbena & Saffron 'Krocus Kozanis Products' 18gr
Organic Wholemeal Ζea Orzo ANTONOPOULOS FARM 400gr
Organic GR Walnut Kernels BIODOROS GAIA 150gr
11.00€
Lentinula, a medicinal mushroom of exceptional quality, with a distinctive aroma, a strong, spicy flavor and therapeutic properties.
Initially cultivated in Asia, it now constitutes one of the most famous and prized mushrooms with a wide range of culinary uses and exceptional tasty results.
It is ready for consumption, either directly, or as an accompaniment.
It must be refrigerated after opening, while its oil can add flavor in your salads.
*Cultivated
Lentinula Edodes (Shiitake) in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
Ingridients: 260gr lentinula, olive oil, vinegar, salt
Nutrition claims: