Liqueur Wild Cantharellus Cibarius NATURAL HISTORY MUSEUM OF METEORA 500ml with Honey
The high-quality characteristics of the raw materials guarantee the bio-functionality of the final product.
Serve it with crushed ice and slices of lemon as an aperitif, before a meal, or after it as a digestif. It is ideal for cocktails as the wild mushroom’s aromas add incomparable and umami gustatory notes.
ΕΛΛΗΝΙΚΑ
Classic Halva w Brown Sugar & Whole Grain Tahini 'Halva of Drapetsona' 900gr
Cereal Bars w Fruits 'Tsakiris Family' 6x21,5gr
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Organic Chickpea Flour Fusilli Gluten Free BIOAGROS 250gr
Organic Corinthian Black Currant "Geombres" 200gr
Sun Dried Tomato Sauce with Ouzo 'PAPAYIANNIDES' 380gr
Organic Goji Berries 'Bioagros' 100gr
Cranberry Jam 'CORFU SPIRIT' 250gr
Organic Almonds Blanched 'Bioagros' 150gr 

