Loukoum w Chios’ Mastiha ‘MastihaShop’ 340gr
Ingredients: Sugar, Water, Cornstarch, Acidity regulator (Citric Acid), Chios Mastiha 0.15%, Chios Mastiha oil.
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free
Individual Apricot Jam 85% Portions 60x30gr
ChocoCarob 'Creta Carob' 60gr
Organic Unsalted Corn Cake 'Bioagros' 100gr
Light Fruit Preserve Cherry w Stevia PAPAGEORGIOU 450gr
Organic Honey Spread with Chios Mastiha Oil 'MastihaShop' 230gr
Organic Corn Flakes No Added Sugar OLA-BIO 250gr Χ 6
Organic Corn Flakes Wholegrain OLA-BIO 250gr
Hand Cream from snail secretion Panacea 3 'GOLD LINE' 50ml
Individual Apricot Jam 85% Portions 60x30gr
ChocoCarob 'Creta Carob' 60gr
Organic Unsalted Corn Cake 'Bioagros' 100gr
Light Fruit Preserve Cherry w Stevia PAPAGEORGIOU 450gr
Organic Honey Spread with Chios Mastiha Oil 'MastihaShop' 230gr
Organic Corn Flakes No Added Sugar OLA-BIO 250gr Χ 6
Organic Corn Flakes Wholegrain OLA-BIO 250gr
Hand Cream from snail secretion Panacea 3 'GOLD LINE' 50ml
4.30€
Loukoum w Chios’ Mastiha ‘MastihaShop’ A traditional jelly-like delight called “loukoumi” made from starch and sugar is a confectionary very popular amongst people of all ages not only in Greece but in the whole Mediterranean region.
This old recipe developed from the pastry makers of Chios island combines loukoumi with the unique Chios mastiha a spice widely known for its aroma but also for its beneficial health effects. Traditionally is served with coffee or tea or with a glass of cold water as a welcome treat in Greek households.
Ingredients: Sugar, Water, Cornstarch, Acidity regulator (Citric Acid), Chios Mastiha 0.15%, Chios Mastiha oil.
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free