Loukoum w Rose Petals ‘MastihaShop’ 340gr
Ingredients: Sugar, Water, Cornstarch , Rose petals, Acidity regulator (Citric Acid), Flavoring (Rose) .
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free
Organic Pitted Dates 'Bioagros' 200gr
Organic Brown Ground Flaxseed 'Bioagros' 350gr
Almond Halva w Carob 'Halva of Drapetsona' 450gr
Bio Sultana Raisins form Nemea "Geombres" 200gr
Kalymnou Thyme Honey 700gr
Organic Tomato puree AROTOS 330gr
Organic Lavender Water 'Yfantia Terra'
Organic Pitted Dates 'Bioagros' 200gr
Organic Brown Ground Flaxseed 'Bioagros' 350gr
Almond Halva w Carob 'Halva of Drapetsona' 450gr
Bio Sultana Raisins form Nemea "Geombres" 200gr
Kalymnou Thyme Honey 700gr
Organic Tomato puree AROTOS 330gr
Organic Lavender Water 'Yfantia Terra'
4.30€
A traditional jelly-like delight called “loukoumi” made from starch and sugar is a confectionary very popular amongst people of all ages not only in Greece but in the whole Mediterranean region.
This old recipe developed from the pastry makers of Chios island combines loukoumi with fragrant rose petals from the local orchards.
Traditionally is served with coffee or tea or with a glass of cold water as a welcome treat in Greek households.
Loukoum w Rose Petals ‘MastihaShop’ 340gr
Ingredients: Sugar, Water, Cornstarch , Rose petals, Acidity regulator (Citric Acid), Flavoring (Rose) .
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free