Loukoum w Rose Petals ‘MastihaShop’ 340gr
Ingredients: Sugar, Water, Cornstarch , Rose petals, Acidity regulator (Citric Acid), Flavoring (Rose) .
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free
Organic Apricot Spread 100% Fruit S/F 'GEODI' 2X225gr
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Βιολογικά Ρεβύθια Μέτρια OLA BIO 500gr
Kalymnou Thyme Honey 700gr
Chios Mastiha PDO Medium Tears 'Mastiha Shop' 20 gr (Metal Box)
Organic Fresh Bee Pollen OLA-BIO 220gr
Light Peach and Orange Jam No added sugar HORECA Portions 60x30gr (Αντιγραφή) (Αντιγραφή)
Chewing Gum Mastiha Chios ELMA Cappuccino SF BL D10
Organic Apricot Spread 100% Fruit S/F 'GEODI' 2X225gr
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Βιολογικά Ρεβύθια Μέτρια OLA BIO 500gr
Kalymnou Thyme Honey 700gr
Chios Mastiha PDO Medium Tears 'Mastiha Shop' 20 gr (Metal Box)
Organic Fresh Bee Pollen OLA-BIO 220gr
Light Peach and Orange Jam No added sugar HORECA Portions 60x30gr (Αντιγραφή) (Αντιγραφή)
Chewing Gum Mastiha Chios ELMA Cappuccino SF BL D10
4.30€
A traditional jelly-like delight called “loukoumi” made from starch and sugar is a confectionary very popular amongst people of all ages not only in Greece but in the whole Mediterranean region.
This old recipe developed from the pastry makers of Chios island combines loukoumi with fragrant rose petals from the local orchards.
Traditionally is served with coffee or tea or with a glass of cold water as a welcome treat in Greek households.
Loukoum w Rose Petals ‘MastihaShop’ 340gr
Ingredients: Sugar, Water, Cornstarch , Rose petals, Acidity regulator (Citric Acid), Flavoring (Rose) .
Allergren advice: The factory handles wheat flour, peanuts, nuts, egg, milk.
Gluten Free
Beauty & Care