Creamy Mushroom Soup NATURAL HISTORY MUSEUM OF METEORA
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Apricot Marmelade 'MastihaShop' 230 gr
Bamboo Fibers 'Bioagros' 200gr
Organic Red Kidney Beans 'Bioagros' 500gr
Organic Heather Honey 'Fasilis' 950gr
Cranberry Jam 'CORFU SPIRIT' 250gr
Energy Bars with Honey, Nuts & Dried Figs 'Wish Bars' 6X30gr
Agaricus Bisporus in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
Apricot Marmelade 'MastihaShop' 230 gr
Bamboo Fibers 'Bioagros' 200gr
Organic Red Kidney Beans 'Bioagros' 500gr
Organic Heather Honey 'Fasilis' 950gr
Cranberry Jam 'CORFU SPIRIT' 250gr
Energy Bars with Honey, Nuts & Dried Figs 'Wish Bars' 6X30gr
Agaricus Bisporus in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
5.25€
An easy to make, delicious mushroom soup with a velvety texture and inimitable flavor.
The slow caramelization is the key to reveal the culinary magic of the contained mushroom.
Apart from being an ideal solution for students and bachelors, it is also a first-class dish for everymeal, without preservatives.
For one serving, pour half a sachet in 200ml of water and heat for three minutes.
Creamy Mushroom Soup NATURAL HISTORY MUSEUM OF METEORA
Nutrition claims:
An easy to make, delicious mushroom soup with a velvety texture and inimitable flavor.
The slow caramelization is the key to reveal the culinary magic of the contained mushroom.
Apart from being an ideal solution for students and bachelors, it is also a first-class dish for everymeal, without preservatives.
For one serving, pour half a sachet in 200ml of water and heat for three minutes.
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