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Peach with Orange Jam HORECA Portions 60x30gr
1 × 39.90€ -
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Organic Corn Flakes No Added Sugar OLA-BIO 250gr Χ 6
1 × 10.75€ -
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Organic Dried Blueberries 'Bioagros' 100gr
1 × 7.50€ -
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Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
1 × 25.95€ -
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Shower Gel w Mastiha Oil and Aloe 'Μastiha Shop' 250ml
1 × 6.45€ -
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Shortbread Butter Cookies w Chamomile 'MastihaShop' 140gr
1 × 5.55€ -
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Mastiha Taffy Sweet w Rose Petals 'MastihaShop' 100gr
1 × 1.65€ -
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Organic Cretan Extra Virgin Olive Oil LIOKARPI 750ml
1 × 16.50€ -
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Organic Grounded Turmeric 'Spice Me' 100gr
1 × 2.03€ -
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Cretan Extra Virgin Olive Oil 0,2 LIOKARPI 1L
1 × 20.37€ -
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Organic Pea Coco Protein 'Biologos' 500g
1 × 24.90€ -
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Kourabie Bites Nea Karvali w Almonds 'CHRISANTHIDIS' 270gr
1 × 5.78€ -
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Organic Oat Cookies w Honey 'OIKOPAL' 150gr
1 × 3.20€ -
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Almond Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 450gr
1 × 8.65€ -
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Handmade Glykerine Soap with Mastiha Oil ‘MASTIHASHOP’100gr
1 × 4.90€ -
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Shortbread Butter Cookies w Almonds & Mastiha Oil 'MastihaShop' 120gr
1 × 5.55€ -
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Organic Wholemeal Oat Flakes 'Bioagros' 500gr
1 × 1.85€ -
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Organic Whole Cumin 'Spice Me' 30gr
1 × 1.45€
Organic Ginger Powder ‘Bioagros’ 50gr
1.45€
Organic ginger powder with a spicy flavor and strong aroma.
It has a peppery taste and at the same time important nutrients such as minerals and polyphenols.
It is known for its antioxidant, antimicrobial, anti-cancer and anti-inflammatory properties, but also for its effect on the regulation of sugar and cholesterol.
Organic Ginger Powder 50gr by bioagros
Introduction:
As a food ingredient, ginger has tremendous potential in ready-to-drink, dry-mix, wellness, and foodservice applications. Its great taste and natural yellow color create exciting drinks with clean ingredient labels.
Applications of Ginger Extract:
● Personal care:
Promoting the blood circulation, stimulating follicles for hair regeneration, anti-inflammatory and antimicrobial and treating seborrheic diseases and dandruff.
● Food Additives:
Suppressing the growth of various food contaminant microorganism, improving product quality and extending the shelf life.
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