Introduction:
As a food ingredient, ginger has tremendous potential in ready-to-drink, dry-mix, wellness, and foodservice applications. Its great taste and natural yellow color create exciting drinks with clean ingredient labels.

Applications of Ginger Extract:

● Personal care:

Promoting the blood circulation, stimulating follicles for hair regeneration, anti-inflammatory and antimicrobial and treating seborrheic diseases and dandruff.

● Food Additives:

Suppressing the growth of various food contaminant microorganism, improving product quality and extending the shelf life.