The Heather Honey is collected from the nectar dews of the autumn heather which is known as “sousoura”-(Erica verticillata) and it is extremely stimulating for the bees. A successful flowering is equivalent to a second spring for the hives! In France the Heather Honey and also the honey of Chestnut and Lavender are considered the best. The famous French gingerbread is made exclusively with Heather Honey.
The organic Heather Honey “FASILIS” was given the first award in its category in the International Competition of Organic Beekeeping “BIOLMIEL” for two years in a row (2010 – 2011). It is collected from the gorges and the green slopes of Mount Parnon (Arcadia) in the Southeastern Peloponnese at an altitude ranging from 200m – 800m from early October until late November. The production is unpredictable of course because it depends on the weather conditions. The area of Mount Parnon and the gorge of Leonidio (Monastery of Elona), where the honey is collected, are part of the Network Nature 2000. It is a European Ecological Network of areas that host natural habitats of some very important at European level species.

Eye & Lip Cream Panacea 3 'SILVER LINE' 30ml
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Organic White Grounded Pepper 'SPICE ME' 25gr
Organic Penne Tutankhamun Variety ANTONOPOULOS FARM 400gr
Handmade Glykerine Soap with Mastiha Oil ‘MASTIHASHOP’100gr
Organic Flower and Forest Honey "AXION ESTI" 250g
Classic Halva w Carob 'Halva of Drapetsona' 450gr
Almond Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 900gr
Almond Halva w Carob 'Halva of Drapetsona' 450gr
Small Rusks with Tangerine, White Chocolate & Mastiha Oil 'MastihaShop' 250gr
Organic Oat Cookies w Honey 'OIKOPAL' 150gr
Mastiha Pie 'MastihaShop' 80 gr
Halva Pie w Mastiha & Pistachios 'MastihaShop' 80 gr
Melomakarona Nea Karvali w Honey & Walnuts 'CHRISANTHIDIS' 430gr
Organic Honey w Propolis 'AXION ESTI' 250gr 

