The Heather Honey is collected from the nectar dews of the autumn heather which is known as “sousoura”-(Erica verticillata) and it is extremely stimulating for the bees. A successful flowering is equivalent to a second spring for the hives! In France the Heather Honey and also the honey of Chestnut and Lavender are considered the best. The famous French gingerbread is made exclusively with Heather Honey.
The organic Heather Honey “FASILIS” was given the first award in its category in the International Competition of Organic Beekeeping “BIOLMIEL” for two years in a row (2010 – 2011). It is collected from the gorges and the green slopes of Mount Parnon (Arcadia) in the Southeastern Peloponnese at an altitude ranging from 200m – 800m from early October until late November. The production is unpredictable of course because it depends on the weather conditions. The area of Mount Parnon and the gorge of Leonidio (Monastery of Elona), where the honey is collected, are part of the Network Nature 2000. It is a European Ecological Network of areas that host natural habitats of some very important at European level species.

Organic Sunflower Seed Butter 'OLA-BIO' 250gr
Organic Herbal Tea AROMATIC 'Karteraki' 20 Teabags
Black Truffle Butter TROUFAPLUS 80gr
Organic Rice Protein w Coco 'Biologos' 500g
Organic Small Beans 'Bioagros' 500gr
Organic Wholegrain Zeas Small Macaroni ANTONOPOULOS FARM 400gr
Organic Black Maca Powder 'Bioagros' 100gr
Almond Halva w Brown Sugar & Wholemeal Tahini 'Halva of Drapetsona' 900gr
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Organic Black Grounded Pepper 'SPICE ME' 100gr
Organic Unsalted Rice Cake 'Bioagros' 100gr
Face Cream CC w Kakadu SPF 20 'Mastiha Shop' 50 ml.
Small Sized Noodles Pasta with Mushroom NATURAL HISTORY MUSEUM OF METEORA 400gr
Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
Organic Fir Honey 'Fasilis' 450gr 

