Mung bean is a very fine green bean in the size of the lentil.
The mung bean is the soybean germ and contains 28% protein, as much as it contains meat and is of equal nutritional value. They also contain iron and potassium.
Used in cooked and soup dishes, Asian dishes, salads and cold dishes
ΕΛΛΗΝΙΚΑ
Precious White Truffle Carpaccio TROUFAPLUS 30gr
Porcini & Greek Truffle Sauce TROUFAPLUS 85gr
Black Truffle Butter TROUFAPLUS 80gr
Whole Black Truffles TROUFAPLUS 30gr
Sweet Preserve KumQuat 'CORFU SPIRIT' 600gr
Organic Greek Capers OLA BIO 230gr
Trimmed Truffle TROUFAPLUS 40gr
Linguine with Black Truffle NATURAL HISTORY MUSEUM OF METEORA 250gr
Truffles Sauce (10%) “TROUFAPLUS” 80gr
Organic Sultanina Vine Leaves 'Bioagros' 420gr
Risotto with Black Truffle NATURAL HISTORY MUSEUM OF METEORA 200gr
Dehydrated Truffle 'TROUFAPLUS' 5gr
Balsamic Vinegar with White Truffle “TROUFAPLUS” 100ml
Truffle Salt ‘TROUFAPLUS’ 30gr
Organic Black Beluga Lentils 'Bioagros' 500gr 

