Mung bean is a very fine green bean in the size of the lentil.
The mung bean is the soybean germ and contains 28% protein, as much as it contains meat and is of equal nutritional value. They also contain iron and potassium.
Used in cooked and soup dishes, Asian dishes, salads and cold dishes
ΕΛΛΗΝΙΚΑ
Organic Wholemeal Corn Flour 'ANTONOPOULOS FARM' 1Κgr
Jam w Lemon, Caramelized Ginger & Rose Petals 'JUKEROS' 250 gr
Organic White Jumbo Beans 'Bioagros' 400gr 

