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Organic Raw Cocoa ‘Bioagros’ 250gr
4.62€
Cocoa refers to the low-fat constituent of the finely ground cacao beans which are the fermented seeds of the cacao tree. These ground beans, known as cocoa liquor or cocoa mass, also contain cocoa butter, which is a non-dairy, naturally occurring fat present in cacao beans.
Health benefits of cocoa include relief from high blood pressure, cholesterol, obesity, constipation, diabetes, bronchial asthma, cancer, chronic fatigue syndrome, and various neurodegenerative diseases. It is beneficial for quick wound healing, skin care, and it helps to improve cardiovascular and brain health. It also helps in treating copper deficiency. It possesses mood-enhancing properties and exerts protective effects against neurotoxicity.
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