Organic Red Wine MAVRO TARALAS ESTATE 750ml
Vinification: Classic red vinification, with the whole lees intact in the fermentation tank, cryo-extraction for 4-5 days at 10°C, then fermentation with native yeasts at 22°C for 14-18 days, then destemming and then transfer with the noble fine yeasts, maturing for 2-4 years in second-use barrels. This wine comes from one and only plot No. 4 of the single vineyard in a lot of water.
Pairs with:: Red meats, spicy sauces, traditional pies, game in various cooking versions, cheeses and cured meats and milk chocolates.
ΕΛΛΗΝΙΚΑ
Orange Jam w Carrot & Cranberries 'JUKEROS' 250 gr
Hand Cream from Snail Secretion Panacea3 'SILVER LINE' 50ml
Mashed Potatoes with Mushrooms NATURAL HISTORY MUSEUM OF METEORA 150gr
Organic Wine 'PERIVLEPTOS WHITE' 'ESTATE THEODORAKAKOS' 750ml
Small Sized Noodles Pasta with Mushroom NATURAL HISTORY MUSEUM OF METEORA 400gr
Organic Thyme Honey 'Fasilis' 450gr
Organic Soya Beans 'Bioagros' 500gr
Organic Chickpeas No 9 Greek 'Efori Gi' OLA-BIO 500gr
3 Piece Refreshing Wash Set ZEALOTS OF NATURE
Organic Black Beluga Lentils 'Bioagros' 500gr
Almond Delicacy of Tahini S/F w Dietary Fiber & Sweeteners 'Halva of Drapetsona' 450gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Gift Box No 10
Organic Yellow Split Peas 'Bioagros' 500gr
Organic Arbutus Honey 'Fasilis' 950gr
Orient Coffee w Mastiha 'MastihaShop' 100 gr. 

