Nutritional Declaration per 100gr
Energy 1407 kJ / 3358 kcal
Fat 2.0g
Carbohydrates 75.9g
Protein 8.2g
Rye grains are cooked like rice, with water or milk. If you want to eat them immediately, you can boil them in milk until you create a mash. The cooking time is 30-40’so you can prepare them overnight. Put them in a bowl and add honey and cinnamon. Otherwise, boil a quantity of seeds, put them in the refrigerator and sprinkle with 2-3 tablespoons of your fruit (plain or with yogurt).
ΕΛΛΗΝΙΚΑ
Himalayan Crystal Salt Fine ‘Bioagros’ 1kg
Individual Orange Jam 85% Portions 60x30gr
Ηalva w Pistachio 'Halva of Drapetsona' 450gr
Individual Apricot Jam 85% Portions 60x30gr
Saltshaker w Himalayan Crystal Salt for Cooking 'Bioagros' 250gr
Refreshing Hair & Body Set ZEALOTS OF NATURE
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Halva w Cranberries 'Halva of Drapetsona' 450gr
Mastiha Taffy Sweet w Sour Cherry 'MASTIHA SHOP' 100gr
24h Repair Serum from snail secretion 'PANACEA 3' 30ml
Onion Chutney w Apple & Coriander Seeds 'JUKEROS' 250 gr
Organic Grounded Turmeric 'Spice Me' 100gr
Organic Halva Whole Grain Vanilla Flavour 'Bioagros' 200gr
Nectarine & Chios Mastic Spread 'JUKEROS' 240gr 

