Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.
Organic Vanilla Βeans BIOPLUS 500gr
Halva Chocolate with Hazelnuts 'Halva of Drapetsona' 450gr
Organic Wholegrain Tahini 'Bioagros' 350gr
Traditional Spoon Sweet From Chios Tangerine Peel 'Citrus' 250gr
Organic Toddler Pasta STELLINE 'Biotrofos' 500gr
Himalayan Crystal Salt Fine ‘Bioagros’ 500gr
Organic Buckwheat Seeds OLA BIO 500gr
Organic White Jumbo Beans 'Bioagros' 400gr
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Traditional Pie Quince & Almond from Chios 'Citrus' 70gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Handmade Ceramic Spiral Plate
Organic Fir Honey 'Fasilis' 450gr
Organic Vanilla Βeans BIOPLUS 500gr
Halva Chocolate with Hazelnuts 'Halva of Drapetsona' 450gr
Organic Wholegrain Tahini 'Bioagros' 350gr
Traditional Spoon Sweet From Chios Tangerine Peel 'Citrus' 250gr
Organic Toddler Pasta STELLINE 'Biotrofos' 500gr
Himalayan Crystal Salt Fine ‘Bioagros’ 500gr
Organic Buckwheat Seeds OLA BIO 500gr
Organic White Jumbo Beans 'Bioagros' 400gr
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Traditional Pie Quince & Almond from Chios 'Citrus' 70gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Handmade Ceramic Spiral Plate
Organic Fir Honey 'Fasilis' 450gr
1.60€
The wort is a low perennial with slightly woody branches and yellow flowers that bloom in peaks from June to September. With properties that classify that it is one of the very important human healing herbs, the wort from ancient times is known for the effectively treat for dermatological problems and wound healing. It is a plant with a bitter taste, but it gives us the famous balm which is sedative, tonic, and antiseptic.
Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.