Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.
Orange, Tangerine & Lemon Jam 'PAPAYIANNIDES' 380gr
Organic Regional Wine 'PERIVLEPTOS RED' 'ESTATE THEODORAKAKOS' 750ml
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Sesame Bar with Almonds and Cranberry 'CORFU SPIRIT' 70gr
Organic Lemon Balm Tea Herb 'Aroma Fysis' 30gr
Organic Corn Flakes Wholegrain Bioagros 250gr
Cereals with Tangerine and Honey 'MastihaShop' 300gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Orange, Tangerine & Lemon Jam 'PAPAYIANNIDES' 380gr
Organic Regional Wine 'PERIVLEPTOS RED' 'ESTATE THEODORAKAKOS' 750ml
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Sesame Bar with Almonds and Cranberry 'CORFU SPIRIT' 70gr
Organic Lemon Balm Tea Herb 'Aroma Fysis' 30gr
Organic Corn Flakes Wholegrain Bioagros 250gr
Cereals with Tangerine and Honey 'MastihaShop' 300gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
1.60€
The wort is a low perennial with slightly woody branches and yellow flowers that bloom in peaks from June to September. With properties that classify that it is one of the very important human healing herbs, the wort from ancient times is known for the effectively treat for dermatological problems and wound healing. It is a plant with a bitter taste, but it gives us the famous balm which is sedative, tonic, and antiseptic.
Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.