Mung bean is a very fine green bean in the size of the lentil.
The mung bean is the soybean germ and contains 28% protein, as much as it contains meat and is of equal nutritional value. They also contain iron and potassium.
Used in cooked and soup dishes, Asian dishes, salads and cold dishes
ΕΛΛΗΝΙΚΑ
Spread with Fig, Honey & Mastiha S/F 'MastihaShop' 230gr
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Souvenir 'Rodoinos' 50ml
Green Tea w Ginger,Liquorice & Saffron 'Krocus Kozanis Products' 18gr 

