Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Fig Jam 'CORFU SPIRIT' 250gr
Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
Organic Desicated Coconut 'Bioagros' 200gr
Organic Sesame Seeds Evros Variety SAMYTHOS 150gr
Organic Pitted Dates OLA-BIO 200gr
After Shave Oxygenating Balsam w Mastiha 'Mastiha Shop' 100 ml
Gift Pouch No 9
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Corn Flakes Cereals Gluten Free 'Tsakiris Family' 8 x 300gr
Organic Rice Protein w Coco 'Biologos' 500g
Orange, Tangerine & Lemon Jam 'PAPAYIANNIDES' 380gr
Fig Jam 'CORFU SPIRIT' 250gr
Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
Organic Desicated Coconut 'Bioagros' 200gr
Organic Sesame Seeds Evros Variety SAMYTHOS 150gr
Organic Pitted Dates OLA-BIO 200gr
After Shave Oxygenating Balsam w Mastiha 'Mastiha Shop' 100 ml
Gift Pouch No 9
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Corn Flakes Cereals Gluten Free 'Tsakiris Family' 8 x 300gr
Organic Rice Protein w Coco 'Biologos' 500g
Orange, Tangerine & Lemon Jam 'PAPAYIANNIDES' 380gr
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr