Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Regional Wine 'PERIVLEPTOS RED' 'ESTATE THEODORAKAKOS' 750ml
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
Apple Chutney w Tomato 'JUKEROS' 250 gr
Face Mist Mastiha Water 'MastihaShop' 100ml
Sesame Bar with Almonds and Cranberry 'CORFU SPIRIT' 70gr
Real Milk Chocolate w Stevia "Wish Chocolate' 12pcs X50gr
Organic Regional Wine 'PERIVLEPTOS RED' 'ESTATE THEODORAKAKOS' 750ml
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
Apple Chutney w Tomato 'JUKEROS' 250 gr
Face Mist Mastiha Water 'MastihaShop' 100ml
Sesame Bar with Almonds and Cranberry 'CORFU SPIRIT' 70gr
Real Milk Chocolate w Stevia "Wish Chocolate' 12pcs X50gr
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr