Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Greek Medium Chickpeas 'ANTONOPOULOS FARM' 500gr
Organic Handmade Milk Chocolate 'Divina' 90gr
Jam KumQuat 'CORFU SPIRIT' 380gr
Strawberry Marmelade 'MastihaShop' 230 gr
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
Organic Greek Medium Chickpeas 'ANTONOPOULOS FARM' 500gr
Organic Handmade Milk Chocolate 'Divina' 90gr
Jam KumQuat 'CORFU SPIRIT' 380gr
Strawberry Marmelade 'MastihaShop' 230 gr
Haroupolata Carob Chocolate 'Naturel' 24 pcs X 45gr
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Dark Chocolate with Boletus (porcini), EVOO, and Rosemary NATURAL HISTORY MUSEUM OF METEORA 100gr