Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Dried Aronia Berries 'Bioagros' 100gr
Almond Delicacy of Tahini S/F w Dietary Fiber & Sweeteners 'Halva of Drapetsona' 450gr
Organic Raw Sunflower Seed Butter 'Medi Oils' 320ml
Organic Oat Cookies w Honey 'OIKOPAL' 150gr
Vegan Fig Salami w Almonds 'SYKOFAGOS' 180gr
Chocolate Cereal Bar w Stevia "Wish Crunchy' 20 pcs X35gr
Organic Pea Protein 'Biologos' 500g
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Organic Rice Protein 'Biologos' 500g
Organic Pitted Dates Bulk 8Kgr
Cereal Bars w Fruits 'Tsakiris Family' 6x21,5gr
Organic Cashews Kernels 'Bioagros' 2Κgr
Organic Raw Cocoa 'Bioagros' 250gr
Raw Coldpressed Tahini 'Emelia' 350gr
Organic Zea Wheat Bulgur ANTONOPOULOS FARM 250gr
Organic Dried Aronia Berries 'Bioagros' 100gr
Almond Delicacy of Tahini S/F w Dietary Fiber & Sweeteners 'Halva of Drapetsona' 450gr
Organic Raw Sunflower Seed Butter 'Medi Oils' 320ml
Organic Oat Cookies w Honey 'OIKOPAL' 150gr
Vegan Fig Salami w Almonds 'SYKOFAGOS' 180gr
Chocolate Cereal Bar w Stevia "Wish Crunchy' 20 pcs X35gr
Organic Pea Protein 'Biologos' 500g
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Organic Rice Protein 'Biologos' 500g
Organic Pitted Dates Bulk 8Kgr
Cereal Bars w Fruits 'Tsakiris Family' 6x21,5gr
Organic Cashews Kernels 'Bioagros' 2Κgr
Organic Raw Cocoa 'Bioagros' 250gr
Raw Coldpressed Tahini 'Emelia' 350gr
Organic Zea Wheat Bulgur ANTONOPOULOS FARM 250gr
7.00€
Dark chocolate with Cantharellus NATURAL HISTORY MUSEUM OF METEORA:
Enriching dark chocolate with extra virgin olive oil enhances the human body’s benefits, while their combination with the wild and of high nutritional value mushroom Cantharellus cibarius, yields an exquisite chocolate with a unique taste.
If you add the ideal portions of the rest ingredients to the fruity aroma and slightly spicy flavor of Cantharellus cibarius, then certainly the result will lead you to new paths of taste.
Undoubtedly, this chocolate is a great challenge for the palate.
Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr