Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Sesame Bar with Almonds and Kumquat 'CORFU SPIRIT' 70gr
Chutney Fig 'JUKEROS' 250 gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Organic Chocolate KAKAU Worship-Pure 100% 75gr x 13
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Organic Raw Virgin Coconut Oil '7 Elements' 550gr
Organic Pistachios 'Bioagros' 200gr
Organic Arbutus Honey 'Fasilis' 950gr
Organic Zea Wheat Bulgur ANTONOPOULOS FARM 250gr
Sesame Bar with Almonds and Kumquat 'CORFU SPIRIT' 70gr
Chutney Fig 'JUKEROS' 250 gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Organic Chocolate KAKAU Worship-Pure 100% 75gr x 13
Vegan Fig Salami w Orange Peel 'SYKOFAGOS' 180gr
Organic Raw Virgin Coconut Oil '7 Elements' 550gr
Organic Pistachios 'Bioagros' 200gr
Organic Arbutus Honey 'Fasilis' 950gr
Organic Zea Wheat Bulgur ANTONOPOULOS FARM 250gr
7.00€
Dark chocolate with Cantharellus NATURAL HISTORY MUSEUM OF METEORA:
Enriching dark chocolate with extra virgin olive oil enhances the human body’s benefits, while their combination with the wild and of high nutritional value mushroom Cantharellus cibarius, yields an exquisite chocolate with a unique taste.
If you add the ideal portions of the rest ingredients to the fruity aroma and slightly spicy flavor of Cantharellus cibarius, then certainly the result will lead you to new paths of taste.
Undoubtedly, this chocolate is a great challenge for the palate.
Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr