Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Rice Cake w Milk Chocolate without Gluten Free 'Bioagros' 100gr
Strawberry Marmelade 'MastihaShop' 230 gr
Organic Forest and Thyme Honey 'AXION ESTI' 250g
Light Apricot Spread 100% Fruit S/F 'GEODI' 2X270gr
Mastiha Taffy Sweet w Rose Petals 'MastihaShop' 100gr
Organic Herbal Tea w Mint,Lemongrass & Saffron 'Krocus Kozanis Products' 18gr
Organic Dried Aronia Berries 'Bioagros' 100gr
Organic Herbal Tea w Cinnamon, Clove & Saffron 'Krocus Kozanis Products' 18gr
Organic Chickpea Flour Fusilli Gluten Free BIOAGROS 250gr
Milk Chocolate with Ganoderma S/F NATURAL HISTORY MUSEUM OF METEORA 100g
Organic Rice Cake w Milk Chocolate without Gluten Free 'Bioagros' 100gr
Strawberry Marmelade 'MastihaShop' 230 gr
Organic Forest and Thyme Honey 'AXION ESTI' 250g
Light Apricot Spread 100% Fruit S/F 'GEODI' 2X270gr
Mastiha Taffy Sweet w Rose Petals 'MastihaShop' 100gr
Organic Herbal Tea w Mint,Lemongrass & Saffron 'Krocus Kozanis Products' 18gr
Organic Dried Aronia Berries 'Bioagros' 100gr
Organic Herbal Tea w Cinnamon, Clove & Saffron 'Krocus Kozanis Products' 18gr
Organic Chickpea Flour Fusilli Gluten Free BIOAGROS 250gr
Milk Chocolate with Ganoderma S/F NATURAL HISTORY MUSEUM OF METEORA 100g
7.00€
Dark chocolate with Cantharellus NATURAL HISTORY MUSEUM OF METEORA:
Enriching dark chocolate with extra virgin olive oil enhances the human body’s benefits, while their combination with the wild and of high nutritional value mushroom Cantharellus cibarius, yields an exquisite chocolate with a unique taste.
If you add the ideal portions of the rest ingredients to the fruity aroma and slightly spicy flavor of Cantharellus cibarius, then certainly the result will lead you to new paths of taste.
Undoubtedly, this chocolate is a great challenge for the palate.
Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr