MASTIHA CUISINE by Diana Kochylas
MASTIHA CUISINE, More than 60 Recipes for the Mediterranean’s Most Seductive Spice.
Ideal for anyone who likes mastiha or experimental cuisine.
Written by Diane Kochillas, in english and greek language.
Organic Forest and Thyme Honey 'AXION ESTI' 250g
Organic Red Wine 'MAVROUDI' 'ESTATE THEODORAKAKOS' 750ml
Organic Durum Wheat Flour M type 'Bioagros' 3kg
Organic Cooking Coconut Oil '7 Elements' 550gr
Organic Honey w Propolis 'AXION ESTI' 250gr
Organic Cretan Extra Virgin Olive Oil LIOKARPI 750ml
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Ground Ceylon Cinnamon 'Bioagros' 50gr
Jam KumQuat 'CORFU SPIRIT' 380gr
Tangerine Jam w Whisky 'JUKEROS' 250 gr
Organic Forest and Thyme Honey 'AXION ESTI' 250g
Organic Red Wine 'MAVROUDI' 'ESTATE THEODORAKAKOS' 750ml
Organic Durum Wheat Flour M type 'Bioagros' 3kg
Organic Cooking Coconut Oil '7 Elements' 550gr
Organic Honey w Propolis 'AXION ESTI' 250gr
Organic Cretan Extra Virgin Olive Oil LIOKARPI 750ml
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Ground Ceylon Cinnamon 'Bioagros' 50gr
Jam KumQuat 'CORFU SPIRIT' 380gr
Tangerine Jam w Whisky 'JUKEROS' 250 gr
28.00€
MASTIHA CUISINE, More than 60 Recipes for the Mediterranean’s Most Seductive Spice.
Ideal for anyone who likes mastiha or experimental cuisine.
Written by Diane Kochillas, in english and greek language.
Out of stock
MASTIHA CUISINE by Diana Kochylas
MASTIHA CUISINE, More than 60 Recipes for the Mediterranean’s Most Seductive Spice.
Ideal for anyone who likes mastiha or experimental cuisine.
Written by Diane Kochillas, in english and greek language.