Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Fir Honey 'Fasilis' 450gr
Organic Herbal Tea w Honey,Orange & Saffron 'Krocus Kozanis Products' 18gr
Organic Carob Flour 'Bioagros' 200gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Organic Pine Honey 'Abaton' 400gr
Organic Pitted Dates OLA-BIO 200gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Organic Black Whole Pepper 'SPICE ME' 25gr
Organic Chestnut Honey 'Abaton' 850gr
Organic Wholemeal Zea Flour 'ANTONOPOULOS FARM' 1Κgr
Organic Fir Honey 'Fasilis' 450gr
Organic Herbal Tea w Honey,Orange & Saffron 'Krocus Kozanis Products' 18gr
Organic Carob Flour 'Bioagros' 200gr
Organic Raw Propolis 30pcs 'AXION ESTI' 6gr
Organic Pine Honey 'Abaton' 400gr
Organic Pitted Dates OLA-BIO 200gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Organic Black Whole Pepper 'SPICE ME' 25gr
Organic Chestnut Honey 'Abaton' 850gr
Organic Wholemeal Zea Flour 'ANTONOPOULOS FARM' 1Κgr
7.00€
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA:
The wild mushroom Craterellus cornucopioides with the thin flesh, fibrous texture and particular taste, is superbly combined with extra virgin olive oil leading to a splendid
result, whose aroma profile intensify the natural citrus fruits aromas.
In this bar of chocolate, the human body’s benefits are merged with the exquisite taste, as the high fibre content aids in the proper cardiovascular function.
Let your palate enjoy a new tasty experience!
Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr