Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr
Acorn Cookies from Kea Island 'OAKMEAL' 300gr
Organic Barley 'Bioagros' 500gr
Organic Red Wine 'MAVROUDI' 'ESTATE THEODORAKAKOS' 750ml
Traditional Spoon Sweet From Chios Four Citrus Fruits 'Citrus' 380gr
Energy Bars with Honey, Nuts & Dried Figs 'Wish Bars' 6X30gr
Organic Fir & Thyme Honey 'Fasilis' 950gr
Organic Flower and Forest Honey "AXION ESTI" 250g
Tangerine Marmelade 'MastihaShop' 230 gr
Hand Cream w Mastiha 'Mastiha Shop' 50ml
Acorn Cookies from Kea Island 'OAKMEAL' 300gr
Organic Barley 'Bioagros' 500gr
Organic Red Wine 'MAVROUDI' 'ESTATE THEODORAKAKOS' 750ml
Traditional Spoon Sweet From Chios Four Citrus Fruits 'Citrus' 380gr
Energy Bars with Honey, Nuts & Dried Figs 'Wish Bars' 6X30gr
Organic Fir & Thyme Honey 'Fasilis' 950gr
Organic Flower and Forest Honey "AXION ESTI" 250g
Tangerine Marmelade 'MastihaShop' 230 gr
Hand Cream w Mastiha 'Mastiha Shop' 50ml
7.00€
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA:
The wild mushroom Craterellus cornucopioides with the thin flesh, fibrous texture and particular taste, is superbly combined with extra virgin olive oil leading to a splendid
result, whose aroma profile intensify the natural citrus fruits aromas.
In this bar of chocolate, the human body’s benefits are merged with the exquisite taste, as the high fibre content aids in the proper cardiovascular function.
Let your palate enjoy a new tasty experience!
Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr