Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Hazelnut Butter 'OLA-BIO' 250gr
Organic Pistachio Butter Greek 'OLA-BIO'160gr
Organic Orzo w Turmeric OLA-BIO 400gr
Organic Wheat Greek 'OLA-BIO' 500gr
Organic Fir Honey OLA-BIO 450gr
Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
Gel Cleanser w Chios Mastiha & Oligoelements 'MastihaShop' 200 ml
Organic Hazelnut Butter 'OLA-BIO' 250gr
Organic Pistachio Butter Greek 'OLA-BIO'160gr
Organic Orzo w Turmeric OLA-BIO 400gr
Organic Wheat Greek 'OLA-BIO' 500gr
Organic Fir Honey OLA-BIO 450gr
Night Face Creme with Mastic Oil & Avocado 'MastihaShop' 50ml
Gel Cleanser w Chios Mastiha & Oligoelements 'MastihaShop' 200 ml
7.00€
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA:
The wild mushroom Craterellus cornucopioides with the thin flesh, fibrous texture and particular taste, is superbly combined with extra virgin olive oil leading to a splendid
result, whose aroma profile intensify the natural citrus fruits aromas.
In this bar of chocolate, the human body’s benefits are merged with the exquisite taste, as the high fibre content aids in the proper cardiovascular function.
Let your palate enjoy a new tasty experience!
Milk chocolate with Craterellus cornucopioides, EVOO, and Bergamot NATURAL HISTORY MUSEUM OF METEORA 100gr