Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.
Organic Wholemeal Ptisani Flour 'ANTONOPOULOS FARM' 1Κgr
Jam KumQuat 'CORFU SPIRIT' 380gr
Organic Oatmeal Bites w Natural Sugars 'Ntourountous' 200gr
Organic Dinkel Flour 10-50 'Bioagros' 1kg
Organic Durum Wheat Flour M type 'Bioagros' 1kg
Organic Polenta Gluten Free 'EAT FREE' 500gr
Organic Heather Honey 'Abaton' 850gr
Sunscreen Cream w Mastiha & Vitamin E 20SPF 'MastihaShop' 150 ml
Organic White Almond Butter Greek 'OLA-BIO' 250gr
Organic Flower Honey 'Fasilis' 450gr
Organic Wholemeal Ptisani Flour 'ANTONOPOULOS FARM' 1Κgr
Jam KumQuat 'CORFU SPIRIT' 380gr
Organic Oatmeal Bites w Natural Sugars 'Ntourountous' 200gr
Organic Dinkel Flour 10-50 'Bioagros' 1kg
Organic Durum Wheat Flour M type 'Bioagros' 1kg
Organic Polenta Gluten Free 'EAT FREE' 500gr
Organic Heather Honey 'Abaton' 850gr
Sunscreen Cream w Mastiha & Vitamin E 20SPF 'MastihaShop' 150 ml
Organic White Almond Butter Greek 'OLA-BIO' 250gr
Organic Flower Honey 'Fasilis' 450gr
1.60€
The wort is a low perennial with slightly woody branches and yellow flowers that bloom in peaks from June to September. With properties that classify that it is one of the very important human healing herbs, the wort from ancient times is known for the effectively treat for dermatological problems and wound healing. It is a plant with a bitter taste, but it gives us the famous balm which is sedative, tonic, and antiseptic.
Use:
As a beverage: Calculate a teaspoon for each cup, 2-3 cups a day.
As infusion: Two teaspoons in 1 cup with boiled water for 10 minutes. Strain and drink.