Organic Wholegrain Zeas Small Macaroni ANTONOPOULOS FARM 400gr
Wholemeal pasta made from local indigenous organic farming.
Ingredients: Wholemeal flour and water (no salt)
Boiling time: 5-7min
Suitable for vegan and vegetarians
Organic Ceylon Cinnamon Powder 'OLA-BIO' 50gr
Organic Flower and Forest Honey 'AXION ESTI' 450g
Himalayan Crystal Salt Coarse ‘Bioagros’ 1kg
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Organic Honey w Propolis 'AXION ESTI' 250gr
Mastiha Liqueur ENOSIS 'MastihaShop' 200ml
Milk Chocolate with Chios Mastiha 90gr
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA 100g
SunScreen Face & Body Cream w Mastiha & Aloe 50SPF 'Mastiha Shop' 150ml
Handmade Ceramic Charm w Evil Eye in Blue
Organic Pine Honey 'Abaton' 400gr
Organic Pollen 'Fasilis' 220gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Balsamic Vinegar with White Truffle “TROUFAPLUS” 100ml
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Almond Flour 'Bioagros' 250gr
Handmade Triple Citrus Fruits Jam From Chios 'Citrus' 380gr
Sesame Bar with Almonds and Fig 'CORFU SPIRIT' 70gr
Organic Ceylon Cinnamon Powder 'OLA-BIO' 50gr
Organic Flower and Forest Honey 'AXION ESTI' 450g
Himalayan Crystal Salt Coarse ‘Bioagros’ 1kg
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Organic Honey w Propolis 'AXION ESTI' 250gr
Mastiha Liqueur ENOSIS 'MastihaShop' 200ml
Milk Chocolate with Chios Mastiha 90gr
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA 100g
SunScreen Face & Body Cream w Mastiha & Aloe 50SPF 'Mastiha Shop' 150ml
Handmade Ceramic Charm w Evil Eye in Blue
Organic Pine Honey 'Abaton' 400gr
Organic Pollen 'Fasilis' 220gr
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Balsamic Vinegar with White Truffle “TROUFAPLUS” 100ml
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Almond Flour 'Bioagros' 250gr
Handmade Triple Citrus Fruits Jam From Chios 'Citrus' 380gr
Sesame Bar with Almonds and Fig 'CORFU SPIRIT' 70gr
2.99€
Nutritional benefits
Organic Wholegrain Zeas Small Macaroni ANTONOPOULOS FARM 400gr
Wholemeal pasta made from local indigenous organic farming.
Ingredients: Wholemeal flour and water (no salt)
Boiling time: 5-7min
Suitable for vegan and vegetarians