Sour Frumenty with Mushroom NATURAL HISTORY MUSEUM OF METEORA 200gr
Nutrition claims:
- Source of Fiber
- Low Sodium
The soups and mixtures of the Museum have received significant nutrition claims, as a result of the meticulous
choice of raw materials and the careful proportions of theiringredients.
The reasons that led to the creation of these products are simple:
• They can be used easily and quickly even by the most inexperienced cooks.
• There are ready mixes or soups, with the predominant taste and aroma of mushroom, which is achieved through the use of dehydrated mushrooms or mushroom powder.
• We found the right ratios, which drastically boost their nutritional value and at the same time help them receive as many nutrition claims as possible.
ΕΛΛΗΝΙΚΑ
Cranberry Jam 'CORFU SPIRIT' 250gr
Dehydrated Boletus edulis NATURAL HISTORY MUSEUM OF METEORA 25gr
Shower Gel w Mastiha Oil and Aloe 'Μastiha Shop' 250ml
Black Truffle Butter TROUFAPLUS 80gr
Black Truffle Olive Oil “TROUFAPLUS” 60ml
KumQuat Jam 'CORFU SPIRIT' 250gr
Organic GR Walnut Kernels BIODOROS GAIA 150gr
Mushroom Soup NATURAL HISTORY MUSEUM OF METEORA 135gr
Lentinula Edodes (Shiitake) in Oil NATURAL HISTORY MUSEUM OF METEORA 260gr
Fig Jam 'CORFU SPIRIT' 250gr
Prickly Pear Jam 'CORFU SPIRIT' 250gr
Organic Greek Medium Chickpeas 'ANTONOPOULOS FARM' 500gr
Face Cream CC w Kakadu SPF 20 'Mastiha Shop' 50 ml.
Vegan Fig Salami w Smoked Paprika 'SYKOFAGOS' 180gr
Sweet Preserve KumQuat 'CORFU SPIRIT' 600gr
Organic Sunflower Seed Butter 'OLA-BIO' 250gr
White Truffle Olive Oil “TROUFAPLUS” 60ml
Organic Arbutus Honey 'Fasilis' 450gr
Organic Oat Cookies w Honey 'OIKOPAL' 150gr 

