Linguine with Black Truffle NATURAL HISTORY MUSEUM OF METEORA 250gr
Nutrition claims:
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- Source of Protein
- Low Sodium
- Low Fat
The soups and mixtures of the Museum have received significant nutrition claims, as a result of the meticulous
choice of raw materials and the careful proportions of theiringredients.
The reasons that led to the creation of these products are simple:
• They can be used easily and quickly even by the most inexperienced cooks.
• There are ready mixes or soups, with the predominant taste and aroma of mushroom, which is achieved through the use of dehydrated mushrooms or mushroom powder.
• We found the right ratios, which drastically boost their nutritional value and at the same time help them receive as many nutrition claims as possible.