Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Light Fruit Preserve Cherry w Stevia PAPAGEORGIOU 450gr
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Hand Cream from Snail Secretion Panacea3 'SILVER LINE' 50ml
Organic Raw Syrup 'Creta Carob' 350gr
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA 100g
Light Fruit Preserve Cherry w Stevia PAPAGEORGIOU 450gr
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Hand Cream from Snail Secretion Panacea3 'SILVER LINE' 50ml
Organic Raw Syrup 'Creta Carob' 350gr
Milk Chocolate with Craterellus NATURAL HISTORY MUSEUM OF METEORA 100g
7.00€
Dark chocolate with Cantharellus NATURAL HISTORY MUSEUM OF METEORA:
Enriching dark chocolate with extra virgin olive oil enhances the human body’s benefits, while their combination with the wild and of high nutritional value mushroom Cantharellus cibarius, yields an exquisite chocolate with a unique taste.
If you add the ideal portions of the rest ingredients to the fruity aroma and slightly spicy flavor of Cantharellus cibarius, then certainly the result will lead you to new paths of taste.
Undoubtedly, this chocolate is a great challenge for the palate.
Dark chocolate with Cantharellus cibarius, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr