Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Black Whole Pepper 'SPICE ME' 25gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Organic Ginger Powder 'Spice Me' 50gr
Organic Almonds Blanched 'Bioagros' 150gr
Organic Grounded Nutmeg 'Spice Me' 30gr
Organic Greek Medium Chickpeas 'ANTONOPOULOS FARM' 500gr
Organic Ginger 'Viodoros Gaia' 50gr
Berry Muesli 'Bioagros' 500gr
Organic Ceylon Cinnamon Sticks 'SPICE ME' 15gr
Organic Corinthian Black Currant "Geombres" 200gr
Organic Lavender Water 'Yfantia Terra'
Organic Raw Carob Flour 'Creta Carob' 300gr
Forest Fruits & Honey Jam 'PAPAYIANNIDES' 380gr
Organic Conifer Honey 'Abaton' 850gr
Organic Black Whole Pepper 'SPICE ME' 25gr
Energy Bars with Honey, Nuts & Plum 'Wish Bars' 6X30gr
Organic Ginger Powder 'Spice Me' 50gr
Organic Almonds Blanched 'Bioagros' 150gr
Organic Grounded Nutmeg 'Spice Me' 30gr
Organic Greek Medium Chickpeas 'ANTONOPOULOS FARM' 500gr
Organic Ginger 'Viodoros Gaia' 50gr
Berry Muesli 'Bioagros' 500gr
Organic Ceylon Cinnamon Sticks 'SPICE ME' 15gr
Organic Corinthian Black Currant "Geombres" 200gr
Organic Lavender Water 'Yfantia Terra'
Organic Raw Carob Flour 'Creta Carob' 300gr
Forest Fruits & Honey Jam 'PAPAYIANNIDES' 380gr
Organic Conifer Honey 'Abaton' 850gr
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr