Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Organic Rice Flour 'Bioagros' 500gr
Handmade Ceramic Spiral Plate
Pomegranate Wine 'Rodoinos' 500ml Souvenir
Organic Vanilla Βeans BIOPLUS 500gr
Organic Whey Protein 'Biologos' 500g
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Organic Quinoa Flour Bread Gluten Free EAT FREE 350gr
Handmade Orange Jam From Chios 'Citrus' 250gr
Organic Black Beluga Lentils 'Bioagros' 500gr
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Milk Chocolate w Mastiha 'MastihaShop' 80 gr.
Organic Rice Flour 'Bioagros' 500gr
Handmade Ceramic Spiral Plate
Pomegranate Wine 'Rodoinos' 500ml Souvenir
Organic Vanilla Βeans BIOPLUS 500gr
Organic Whey Protein 'Biologos' 500g
Light Fruit Preserve Sour Cherry w Stevia PAPAGEORGIOU 450gr
Organic Quinoa Flour Bread Gluten Free EAT FREE 350gr
Handmade Orange Jam From Chios 'Citrus' 250gr
Organic Black Beluga Lentils 'Bioagros' 500gr
Vegan Fig Salami w Pistachio 'Sykofagos' 180gr
Milk Chocolate w Mastiha 'MastihaShop' 80 gr.
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr