Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr
Hand Cream from Snail Secretion Panacea3 'SILVER LINE' 50ml
Organic Dates Medjool 'OLA-BIO' 200gr
Organic Nutrition Carob Bar 'Creta Carob' 55gr
Cinnamon Cereals 'Kanelakia' Tsakiris Family 14Χ170gr
Kourabie Nea Karvali in Metal Box 'CHRISANTHIDIS' 450gr
Organic Heather Honey 'Abaton' 400gr
Organic Rose Semi Dry Wine 'ESTATE THEODORAKAKOS' 750ml
Goat & Sheep Whey Protein Concentrate Powder 'Biologos' 500g
Coconut Flour 'Bioagros' 250gr
Dark Chocolate with Boletus NATURAL HISTORY MUSEUM OF METEORA 100g
Hand Cream from Snail Secretion Panacea3 'SILVER LINE' 50ml
Organic Dates Medjool 'OLA-BIO' 200gr
Organic Nutrition Carob Bar 'Creta Carob' 55gr
Cinnamon Cereals 'Kanelakia' Tsakiris Family 14Χ170gr
Kourabie Nea Karvali in Metal Box 'CHRISANTHIDIS' 450gr
Organic Heather Honey 'Abaton' 400gr
Organic Rose Semi Dry Wine 'ESTATE THEODORAKAKOS' 750ml
Goat & Sheep Whey Protein Concentrate Powder 'Biologos' 500g
Coconut Flour 'Bioagros' 250gr
Dark Chocolate with Boletus NATURAL HISTORY MUSEUM OF METEORA 100g
7.00€
Milk Chocolate with Amanita NATURAL HISTORY MUSEUM OF METEORA: The wild mushroom Amanita caesarea, with the high gastronomical and nutritional value, is ideally combined with milk chocolate and extra virgin olive oil, creating an extraordinary product.
The ideal ratio of other ingredients highlights a pleasant aftertaste, that classifies it in the next chocolate generation.
An innovative mix that leads to an irresistible snack with fantastic taste!
Milk chocolate with Amanita caesarea, EVOO, and Orange NATURAL HISTORY MUSEUM OF METEORA 100gr